MyRecipes: Dinner Tonight

Pork Tenderloin Medallions with Chinese Ginger and Lemon Sauce

Wed, 21 May 2008 16:49:28

The cooking goes quickly for this hearty one-pan meal, so have all the ingredients prepped before you begin.
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Asian Chicken, Noodle, and Vegetable Salad

Wed, 21 May 2008 16:49:28

Mix dark meat with the breast meat, if you like. Look for Thai sweet chili sauce in Asian and gourmet markets or the supermarket's ethnic section.
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Shrimp and Grits Casserole

Wed, 21 May 2008 16:49:28

A few spoonfuls of cream cheese give the casserole a velvety texture. Garnish with a sprig of fresh parsley, if you like.
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Spinach and Feta-Stuffed Focaccia

Wed, 21 May 2008 16:49:28

This calzone-like roll mixes fresh spinach with cheese, raisins, and pine nuts—a flavor combination reminiscent of the Mediterranean.
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Rice Noodles with Sesame-Ginger Flank Steak

Wed, 21 May 2008 16:49:28

You'll love this combination of flank steak, crisp vegetables and rice noodles coated in a fragrant Chinese-style sauce. To save time, look for pre-sliced vegetables in the produce section of your supermarket.
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Cioppino-Style Seafood Stew

Wed, 21 May 2008 16:49:28

Inspired by the famed San Francisco meal-in-a-bowl, this comes together with minimal fuss. Serve it with Parmesan toast.
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