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<pubDate>Sat, 10 May 2008 08:01:00 -0500</pubDate>

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<title>Wednesday bread day: four-seed multigrain</title>
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<title>Don't eat anything your grandmother wouldn't recognize as food.</title>
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<title>Dish of the Week: Poached Halibut with Warm Bacon Vinaigrette</title>
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<description>It’s spring, according to the calendar. But some days it sure doesn’t feel like it. Here’s a dish for this...</description>

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<pubDate>Tue, 29 Apr 2008 14:53:00 -0500</pubDate>

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<title>Eggsistential Crisis</title>
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<dc:creator>Kim Cross</dc:creator>
<pubDate>Mon, 28 Apr 2008 09:53:00 -0500</pubDate>

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<title>What's on Our Freebie Table</title>
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<dc:creator>Kim Cross</dc:creator>
<pubDate>Sun, 27 Apr 2008 10:37:00 -0500</pubDate>

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<title>My Quest for the Perfect Sourdough</title>
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<description>One of my prized possessions is a 161-year-old colony of microorganisms. It lives in a small Tupperware container in my...</description>

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<dc:creator>Jason Horn</dc:creator>
<pubDate>Fri, 25 Apr 2008 00:20:00 -0500</pubDate>

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<title>Les Bon Temps</title>
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<description>I'm in New Orleans this week with fellow food editors Kathy Downie and Julie Grimes for the International Association of...</description>

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<dc:creator>Tim Cebula</dc:creator>
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