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    <title>Cooking Light: Editor's Picks</title>
    <link>http://www.cookinglight.com/</link>
    <description>Home Page - Cooking Light</description>
    <pubDate>Wed, Feb 01 2012 10:56:48 -05:00</pubDate>
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      <title>Cooking Light Home Page Image</title>
      <url>http://img4.cookinglight.com/static/sitemap/i/logo.gif</url>
      <link>http://www.cookinglight.com/</link></image>
    <atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.cookinglight.com/CookingLight/latest" /><feedburner:info uri="cookinglight/latest" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><item>
      <title>25 Chicken Soup Recipes</title>
      <description>Where there's chicken, there's chicken soup. Find 25 healthier takes on the ultimate comfort food.&lt;img src="http://feeds.feedburner.com/~r/CookingLight/latest/~4/YPpxKy-5PBw" height="1" width="1"/&gt;</description>
      <link>http://feeds.cookinglight.com/~r/CookingLight/latest/~3/YPpxKy-5PBw/</link>
      <pubDate>Wed, Feb 01 2012 10:46:47 -05:00</pubDate>
      <media:group xmlns:media="http://search.yahoo.com/mrss/">
        <media:content type="image/jpeg" url="http://img4.cookinglight.com/i/2012/01/1201p116-good-old-fashioned-chicken-soup-s.jpg?150:150" />
        <media:thumbnail type="image/jpeg" url="http://img4.cookinglight.com/i/2012/01/1201p116-good-old-fashioned-chicken-soup-t.jpg?75:75" />
        <media:title>Healthy Chicken Soups</media:title>
        <media:description><![CDATA[Anywhere a chicken walks the earth, a cook stalks behind with a big soup pot. Chicken soup is simply the gold standard of global comfort food. Here are 25 favorites from around the world. First up: Good Old-Fashioned Chicken Noodle Soup is classic American comfort food. But it can cross to the wrong side of the road if there are too many odds and ends, if noodles bloat and meat gets dry. But here's a cure, if common chicken soup leaves you cold: a purist's ideal, using  flavorful stock , fresh-cooked chicken, traditional veggies, and egg noodles that lend starchy body to the broth.  View Recipe: Old-Fashioned Chicken Noodle Soup  ]]></media:description>
        <media:keywords />
        <media:credit role="photographer">Photo: Sang An</media:credit></media:group><feedburner:origLink>http://www.cookinglight.com/food/recipe-finder/chicken-soup-recipes-00412000073917/</feedburner:origLink></item>
    <item>
      <title>Superfast Shrimp</title>
      <description>Easy and quick to cook, shrimp is a high-protein, low-calorie alternative to other meats and fish.&lt;img src="http://feeds.feedburner.com/~r/CookingLight/latest/~4/fOW6ARrAc6c" height="1" width="1"/&gt;</description>
      <link>http://feeds.cookinglight.com/~r/CookingLight/latest/~3/fOW6ARrAc6c/</link>
      <pubDate>Wed, Feb 01 2012 04:00:00 -05:00</pubDate>
      <media:group xmlns:media="http://search.yahoo.com/mrss/">
        <media:content type="image/jpeg" url="http://img4.cookinglight.com/i/2011/07/1107p34-bombay-shrimp-curry-s.jpg?150:150" />
        <media:thumbnail type="image/jpeg" url="http://img4.cookinglight.com/i/2011/07/1107p34-bombay-shrimp-curry-t.jpg?75:75" />
        <media:title>Bombay Shrimp Curry with Coconut Rice</media:title>
        <media:description><![CDATA[This recipe brings a bit of cultural flair to the table in minutes. Buy U.S. or Canadian wild-caught or farmed shrimp for the best sustainable option.  View Recipe: Bombay Shrimp Curry with Coconut Rice   Watch Video Demo   ]]></media:description>
        <media:keywords>shrimp, superfast</media:keywords>
        <media:credit role="photographer">Photo: John Autry</media:credit></media:group><feedburner:origLink>http://www.cookinglight.com/food/quick-healthy/20-minute-shrimp-recipes-00400000052322/</feedburner:origLink></item>
    <item>
      <title>Recipe Makeover: Cheesy Enchiladas</title>
      <description>We've made over this classic casserole by slashing calories, fat, and sodium so you can enjoy it more often.&lt;img src="http://feeds.feedburner.com/~r/CookingLight/latest/~4/ETvUGY4qRbs" height="1" width="1"/&gt;</description>
      <link>http://feeds.cookinglight.com/~r/CookingLight/latest/~3/ETvUGY4qRbs/</link>
      <pubDate>Wed, Feb 01 2012 10:46:47 -05:00</pubDate>
      <media:group xmlns:media="http://search.yahoo.com/mrss/">
        <media:content type="image/jpeg" url="http://img4.cookinglight.com/i/2009/05/0905p154a-chicken-enchiladas-s.jpg?150:150" />
        <media:thumbnail type="image/jpeg" url="http://img4.cookinglight.com/i/2009/05/0905p154a-chicken-enchiladas-t.jpg?75:75" />
        <media:title>Cheesy Chicken Enchiladas</media:title>
        <media:description />
        <media:keywords />
        <media:credit role="photographer">Becky Luigart-Stayner</media:credit></media:group><feedburner:origLink>http://www.cookinglight.com/eating-smart/recipe-makeovers/healthy-cheesy-chicken-enchiladas-recipes-00412000067792/</feedburner:origLink></item>
    <item>
      <title>Online Features - January/February 2012</title>
      <description>What's new in January and February at CookingLight.com&lt;img src="http://feeds.feedburner.com/~r/CookingLight/latest/~4/oHugmSGS3cs" height="1" width="1"/&gt;</description>
      <link>http://feeds.cookinglight.com/~r/CookingLight/latest/~3/oHugmSGS3cs/</link>
      <pubDate>Wed, Feb 01 2012 04:00:00 -05:00</pubDate>
      <media:group xmlns:media="http://search.yahoo.com/mrss/">
        <media:content type="image/jpeg" url="http://img4.cookinglight.com/i/2012/01/1201-jan-feb-cover-s.jpg?150:150" />
        <media:thumbnail type="image/jpeg" url="http://img4.cookinglight.com/i/2012/01/1201-jan-feb-cover-t.jpg?75:75" />
        <media:title>Cooking Light January/February 2012 Cover</media:title>
        <media:description />
        <media:keywords />
        <media:credit role="photographer" /></media:group><feedburner:origLink>http://www.cookinglight.com/magazine/january-february-2012-features-00412000073578/</feedburner:origLink></item>
    <item>
      <title>Quick and Easy Appetizers</title>
      <description>Whether it's an impromptu get-together with friends or a formal cocktail party, these 20-minute recipes will whet the appetite.&lt;img src="http://feeds.feedburner.com/~r/CookingLight/latest/~4/f5330tHkQP0" height="1" width="1"/&gt;</description>
      <link>http://feeds.cookinglight.com/~r/CookingLight/latest/~3/f5330tHkQP0/</link>
      <pubDate>Wed, Feb 01 2012 04:00:00 -05:00</pubDate>
      <media:group xmlns:media="http://search.yahoo.com/mrss/">
        <media:content type="image/jpeg" url="http://img4.cookinglight.com/i/2010/12/1012p43-spicy-maple-cashew-popcorn-s.jpg?150:150" />
        <media:thumbnail type="image/jpeg" url="http://img4.cookinglight.com/i/2010/12/1012p43-spicy-maple-cashew-popcorn-t.jpg?75:75" />
        <media:title>Spicy Maple-Cashew Popcorn</media:title>
        <media:description><![CDATA[For a more kid-friendly version, omit the ground red pepper. Store in an airtight container for up to two days.  View Recipe: Spicy Maple-Cashew Popcorn  ]]></media:description>
        <media:keywords />
        <media:credit role="photographer" /></media:group><feedburner:origLink>http://www.cookinglight.com/food/quick-healthy/quick-easy-appetizer-recipes-00400000060862/</feedburner:origLink></item>
    <item>
      <title>Healthy Party Dips</title>
      <description>A great dip will help get your party off to a cheery start.&lt;img src="http://feeds.feedburner.com/~r/CookingLight/latest/~4/cnVi6Ojv5Po" height="1" width="1"/&gt;</description>
      <link>http://feeds.cookinglight.com/~r/CookingLight/latest/~3/cnVi6Ojv5Po/</link>
      <pubDate>Wed, Feb 01 2012 04:00:00 -05:00</pubDate>
      <media:group xmlns:media="http://search.yahoo.com/mrss/">
        <media:content type="image/jpeg" url="http://img4.cookinglight.com/i/2011/11/1111p191-caramelized-onion-gruyere-bacon-spread-s.jpg?150:150" />
        <media:thumbnail type="image/jpeg" url="http://img4.cookinglight.com/i/2011/11/1111p191-caramelized-onion-gruyere-bacon-spread-t.jpg?75:75" />
        <media:title>Our Favorite Healthy Dip Recipes</media:title>
        <media:description><![CDATA[It's party time! For impressive and satisfying nibbles that are sure to be a hit at even the most discerning celebration, try one of our delicious dip recipes. We'll start you off with Caramelized Onion, Gruyère, and Bacon Spread. Serve with crackers or bread slices. If you can't find Gruyère, substitute raclette, fontina, or Swiss cheese.  View Recipe: Caramelized Onion, Gruyère, and Bacon Spread  ]]></media:description>
        <media:keywords>Our Favorite Healthy Dip Recipes</media:keywords>
        <media:credit role="photographer">Photo: John Autry</media:credit></media:group><feedburner:origLink>http://www.cookinglight.com/food/recipe-finder/healthy-dips-00412000073294/</feedburner:origLink></item>
    <item>
      <title>15 Best Chili Recipes</title>
      <description>Nothing warms the body and soul like a hearty bowl of chili. Reviewers rated these recipes tops.&lt;img src="http://feeds.feedburner.com/~r/CookingLight/latest/~4/aa1uO8M22jU" height="1" width="1"/&gt;</description>
      <link>http://feeds.cookinglight.com/~r/CookingLight/latest/~3/aa1uO8M22jU/</link>
      <pubDate>Wed, Feb 01 2012 04:00:00 -05:00</pubDate>
      <media:group xmlns:media="http://search.yahoo.com/mrss/">
        <media:content type="image/jpeg" url="http://img4.cookinglight.com/i/2010/09/1009p140-turkey-bean-chili-s.jpg?150:150" />
        <media:thumbnail type="image/jpeg" url="http://img4.cookinglight.com/i/2010/09/1009p140-turkey-bean-chili-t.jpg?75:75" />
        <media:title>Turkey and Bean Chili</media:title>
        <media:description><![CDATA[Make this low-calorie chili in just 20 minutes for a quick, one-pot supper. Serve with corn bread to complete the meal. Reviewer  KelleyHepler  loved it: "This chili is AWESOME! I make a lot of  Cooking Light  recipes, but this is over the top. My husband isn't fond of ground turkey, but he can't get enough of this chili."  View Recipe: Turkey and Bean Chili  ]]></media:description>
        <media:keywords />
        <media:credit role="photographer">Photo: John Autry</media:credit></media:group><feedburner:origLink>http://www.cookinglight.com/food/top-rated-recipes/best-chili-recipes-00400000058576/</feedburner:origLink></item>
    <item>
      <title>Chewy, Fudgy Brownie Recipes</title>
      <description>From classic to caramel, a great brownie is a wonderful thing.&lt;img src="http://feeds.feedburner.com/~r/CookingLight/latest/~4/rggp3pPYD_4" height="1" width="1"/&gt;</description>
      <link>http://feeds.cookinglight.com/~r/CookingLight/latest/~3/rggp3pPYD_4/</link>
      <pubDate>Wed, Feb 01 2012 04:00:00 -05:00</pubDate>
      <media:group xmlns:media="http://search.yahoo.com/mrss/">
        <media:content type="image/jpeg" url="http://img4.cookinglight.com/i/2010/10/1010p200-fudgy-brownies-s.jpg?150:150" />
        <media:thumbnail type="image/jpeg" url="http://img4.cookinglight.com/i/2010/10/1010p200-fudgy-brownies-t.jpg?75:75" />
        <media:title>Fudgy Brownies</media:title>
        <media:description><![CDATA[Proper measuring of flour is probably the most crucial factor when baking light brownies. Weigh or measure carefully for the correct amount. Then place all of the dry ingredients in a bowl, and whisk to combine. Kitchen tip: For taller brownies, bake them in an 8-inch square pan and add about 5 minutes to the cook time.  View Recipe: Fudgy Brownies  ]]></media:description>
        <media:keywords>Fudgy Brownies Recipe</media:keywords>
        <media:credit role="photographer">Photo: Randy Mayor</media:credit></media:group><feedburner:origLink>http://www.cookinglight.com/food/recipe-finder/brownie-recipes-00412000072574/</feedburner:origLink></item>
    <item>
      <title>Super Bowl Food Makeovers</title>
      <description>With these simple makeovers, you won't have to find new foods to serve on Super Bowl Sunday.&lt;img src="http://feeds.feedburner.com/~r/CookingLight/latest/~4/88uPQQvXPXI" height="1" width="1"/&gt;</description>
      <link>http://feeds.cookinglight.com/~r/CookingLight/latest/~3/88uPQQvXPXI/</link>
      <pubDate>Wed, Feb 01 2012 04:00:00 -05:00</pubDate>
      <media:group xmlns:media="http://search.yahoo.com/mrss/">
        <media:content type="image/jpeg" url="http://img4.cookinglight.com/i/1998/10/9810-bean-dip-s.jpg?150:150" />
        <media:thumbnail type="image/jpeg" url="http://img4.cookinglight.com/i/1998/10/9810-bean-dip-t.jpg?75:75" />
        <media:title>Creamy Dip</media:title>
        <media:description><![CDATA[Steer clear of the mayonnaise and cheese-laden dips at the party and go for a healthier option. Creamy dips are often filled with hidden fat and calories, and the chips and crackers used to scoop them up can provide even more sodium, saturated fat, and calories.  Makeover Tip:  Make your own creamy dips by pureeing white beans with onion, garlic, and Parmesan cheese and black beans with green chiles and cumin. The calories and fat are significantly slashed, plus you get a fiber boost with each serving. Use fresh veggies as dippers for a nutrient-rich way to scoop up your favorite dips.  View Recipe: Opposing-Sides Two-Bean Dip   ]]></media:description>
        <media:keywords />
        <media:credit role="photographer">Photo: Howard L. Puckett</media:credit></media:group><feedburner:origLink>http://www.cookinglight.com/entertaining/holidays-occasions/low-fat-super-bowl-recipes-00400000063811/</feedburner:origLink></item>
    <item>
      <title>25 Baked Pasta Recipes</title>
      <description>What separates baked pasta from regular sauced pasta is the gorgeously golden top layer of cheese. From lasagna to pastitsio, find 25 healthier baked pasta recipes.&lt;img src="http://feeds.feedburner.com/~r/CookingLight/latest/~4/0joZUobSEH8" height="1" width="1"/&gt;</description>
      <link>http://feeds.cookinglight.com/~r/CookingLight/latest/~3/0joZUobSEH8/</link>
      <pubDate>Wed, Feb 01 2012 10:56:48 -05:00</pubDate>
      <media:group xmlns:media="http://search.yahoo.com/mrss/">
        <media:content type="image/jpeg" url="http://img4.cookinglight.com/i/Oxmoor/oh3366p102-baked-vegetable-lasagna-s.jpg?150:150" />
        <media:thumbnail type="image/jpeg" url="http://img4.cookinglight.com/i/Oxmoor/oh3366p102-baked-vegetable-lasagna-t.jpg?75:75" />
        <media:title>Baked Vegetable Lasagna</media:title>
        <media:description><![CDATA[To help ensure that the cheesy layer remains moist and creamy, don’t press out the extra water from the tofu. Serve the lasagna with breadsticks and a green salad.  View Recipe: Baked Vegetable Lasagna  ]]></media:description>
        <media:keywords>Baked Vegetable Lasagna Vegetarian Pasta and Grains Recipe</media:keywords>
        <media:credit role="photographer">Photo: Becky Luigart-Stayner</media:credit></media:group><feedburner:origLink>http://www.cookinglight.com/food/recipe-finder/baked-pasta-recipes-00412000073965/</feedburner:origLink></item>
    <item>
      <title>Top 10 Healthy Chips</title>
      <description>The classic potato chip is getting a makeover to reveal a healthier side. This favorite snack now boasts veggies, whole grains, fiber, and protein.&lt;img src="http://feeds.feedburner.com/~r/CookingLight/latest/~4/SG9N29z-sfE" height="1" width="1"/&gt;</description>
      <link>http://feeds.cookinglight.com/~r/CookingLight/latest/~3/SG9N29z-sfE/</link>
      <pubDate>Wed, Feb 01 2012 04:00:00 -05:00</pubDate>
      <media:group xmlns:media="http://search.yahoo.com/mrss/">
        <media:content type="image/jpeg" url="http://img4.cookinglight.com/i/2011/01/1101w-healthy-chips-s.jpg?150:150" />
        <media:thumbnail type="image/jpeg" url="http://img4.cookinglight.com/i/2011/01/1101w-healthy-chips-t.jpg?75:75" />
        <media:title>The Healthiest Chips</media:title>
        <media:description><![CDATA[The CookingLight.com team never passes up a snack, so when charged to find the healthiest chips on the market, we rolled up our sleeves and began crunching. The variety of fried, baked, and “popped” options were endless as well as the ingredients used in these healthy chips. We saw (and tasted) chips made with everything from quinoa, chia seeds, and brown rice to chickpeas, black beans, lentils, and of course, the classic potato. After sampling dozens of options, we landed on our top ten. Do you have a favorite? We want to hear about it so we can add it to our snack repertoire. ]]></media:description>
        <media:keywords>the healthiest chips</media:keywords>
        <media:credit role="photographer" /></media:group><feedburner:origLink>http://www.cookinglight.com/eating-smart/smart-choices/healthy-chips-00412000070222/</feedburner:origLink></item></channel></rss>

